Shrimp mango ceviche

Shrimp mango ceviche recipe

Level: easy     Preparation time: 10 mins     Serves: 5-6

Ingredients:

1/2 lb cooked shrimp
1 jalapeño, seeded and diced
a few dashes of hot sauce
1/4 cup chopped green onions
2 medium tomatoes, diced
1 small cucumber, diced
1 small red onion, chopped
1 lime, juiced
1 mango, peeled and diced
a few springs of cilantro/coriander leaves, chopped
Salt and fresh cracked black pepper to taste

Instructions:

Mix all the ingredients in a bowl and serve with tortilla chips.